Food and beer Service is at the counter. Our staff is limited and will do their best to serve you at your table. Please order at the bar.
We are proud to offer a simple and evolving menu.
Turkey Pesto Panini: Served on a Seattle Sour Dough Ciabatta Roll, Turkey, Pepper Jack Cheese, Red Bell Pepper, Sliced Red Onion, Pepperoncini, and a Pesto Spread. $11
Black Forest Ham Grilled Sandwich: Served on thick cut Coeur d'Alene Sour Dough, Black forest Ham, Roasted Red Peppers, Spicy Spread, Swiss Cheese. $11
Caprese: Served on a Seattle Sour Dough Ciabatta Roll, Fresh Tomato and thick cut Mozzarella, with a Pesto Spread. $10
Toasted Cheese: Served on thick cut Coeur d'Alene Sour Dough, Three Cheeses melted to perfection. $9
Pastrami on Rye: Thick Deli Cut Coeur d'Alene Marble Rye Bread, Peppered Pastrami, Red Onions, Provalone Cheese, House Russian Sauce and House Made Pale Ale Mustard. $11
Rotating Sandwich of the Day options as well.
All Sandwiches and Paninis are served with Kettle Chips.
Soup of the day
Chips and Dip: Kettle Chips served with House Made Spicy Onion Dip $5
Pretzel and Beer Cheese Sauce: House Made Soft Pretzel and Beer Cheese Sauce. Smoked Gouda, Sharp Cheddar and Salish Sea Brewing Pale Ale combined to perfection. $8
Salads: Coming Soon.....